Lea recently spoke at the Women’s Institute at Aycliffe when she shared the history of Burtree Puddings and how the business diversified from purely farming. We’ve heard from WI Aycliffe programme secretary Lindsey Burnside that those who bought the puddings thought they were “delicious, especially the Christmas puddings and sticky toffee pudding!” What a compliment! It […]
It’s always nerve-wracking sending off our puddings to those tough judges at Great Taste central! So, when we found out that we’d won three awards: one each for our ginger pudding with ginger sauce and ginger pieces, sticky lemon pudding and tangy lemon sauce and treacle parkin pudding and treacle toffee sauce, we were chuffed! […]
Here’s another NIB on our delicious. Magazine Produce Awards shortlisting in the Northern Echo on June 9 2017. Our gluten-free Christmas pudding made it to the North East shortlist, and we’re up against stiff competition so fingers and toes crossed for the results!
We were delighted to discover we’d been shortlisted for the delicious. Magazine Produce Awards 2017. Our news went into the Yorkshire Post on Jun 3 2017 and here’s a copy of it for those of you who might have missed it.
Lea recently revealed a recipe for her special bread and butter pudding at the Living North fair in York and we thought it would be nice to share it here so you could recreate the pudding in your own kitchen. We hope you enjoy it, and please let us know how yours turns out! […]
We love getting out to festivals and food fairs and meeting all of you. In our time, we’ve found that there are some questions that repeatedly come up from customers so we thought putting them all into one place might be helpful. We’ll keep adding questions as you submit them so keep an […]
Barely have we had a chance to put our Christmas pudding mixer away and we’ve been asked what our new year’s resolutions will be. Our farmhouse is surrounded by countryside so it’s something we aim to do all year round but now’s a good time to share with you the ways we’re making the […]
In the unlikely event that you have leftover Christmas pudding, we’ve got a few ideas up our sleeves for what you can do with it – perfect for the following days when you’ve not overeaten at dinner. Image: Love food hate waste We attend events in Scotland and they tell us they have […]
The best way to light your Christmas pudding At Burtree House Farm, lighting the Christmas pudding to round off our dinner is one of the moments we all look forward to. We’ll be having two of our puddings to satisfy everyone at the table as Deluxe (made with rum, barley wine and […]
It’s early in the year to be thinking about Christmas, but we start making our Christmas Puddings in May. At Burtree Puddings HQ, we’ve got three different types of Christmas Pudding on offer (Traditional, Deluxe and Gluten-free) and each one contains different alcoholic blends with ingredient variations. You can see why we start early! […]